Widya Mandala Surabaya Catholic University - Open resources for Researcher

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Antioxidant Activity and Tryptophan Content of Banana Peel

Ivonne Soeliono, Ika Puspitasari, Andayana Puspitasari Gani, Lannie Hadisoewignyo

2023 · EnvironmentAsia · Closed

Article Cited by 4 10.14456/ea.2023.24
SDG 16SDG 2SDG 17
Photoenhanced interfacial electron transfer of a dual functional hematite biophotoelectrode

Chun Hong Mak, Yong Peng, Man Hin Chong, Li Yu, Minshu Du, Li Ji, Xingli Zou, Guizheng Zou, Hsin-Hui Shen, Shella Permatasari Santoso, Wenxin Niu, Fang-Fang Li, Hsien-Yi Hsu

2023 · Journal of Materials Chemistry C · Closed

Article Cited by 7 10.1039/d3tc02294c
SDG 17SDG 14
Novel insights on the adsorption ability of bentonite and its chitosan composite: Deep understanding of antibiotics removal as hazardous agents

Manel Bergaoui, Asma Nakhli, Jason Yi Juang Yeo, Felycia Edi Soetaredjo, Suryadi Ismadji, Jaka Sunarso, Mohamed Khalfaoui

2023 · Journal of Molecular Liquids · Closed

Article Cited by 4 10.1016/j.molliq.2023.122550
SDG 17SDG 3
Establishing Music Therapy as an Alternative to Reducing Compassion Fatigue among Health Workers

Dwi Sri Rahayu, Adi Atmoko, M. Muslihati, Arbin Janu Setyowati, Fransisca Mudjijanti

2023 · Prehospital and Disaster Medicine · Closed

Review Cited by 1 10.1017/S1049023X2300599X
SDG 3
Ready-to-use therapeutic/supplementary foods from local food resources: Technology accessibility, program effectiveness, and sustainability, a review

Fetriyuna Fetriyuna, Ratna Chrismiari Purwestri, Ignasius R.A.P. Jati, Budhi Setiawan, Syamsul Huda, Nia Novita Wirawan, Robi Andoyo

2023 · Heliyon · Open

Review Cited by 17 10.1016/j.heliyon.2023.e22478
SDG 2SDG 17
An Analysis of End-of-Life Vehicle Management in Indonesia from the Perspectives of Regulation and Social Opinion

Charli Sitinjak, Rozmi Ismail, Rizqon Fajar, Edward Bantu, Lukman Shalahuddin, Siti Yubaidah, Wiyanti Fransisca Simanullang, Vladimir Simic

2023 · International Journal of Technology · Open

Article Cited by 8 10.14716/ijtech.v14i3.5639
SDG 17SDG 12
Effects of frozen storage duration on the physicochemical and sensory properties of cassava sticks

C.Y. Trisnawati, A.M. Sutedja, V.C. Kaharso

2023 · Food Research · Open

Article Cited by 1 10.26656/fr.2017.7(S1).5
SDG 2
Study of pharmaceutical contaminant adsorption using HKUST-1 as metal-organic framework model

Tammy Laysandra, Felycia Edi Soetaredjo, Jindrayani Nyoo Putro, Jenni Lie, Chintya Gunarto, Valentino Bervia Lunardhi, Shella Permatasari Santoso, Wenny Irawaty, Maria Yuliana, Christian Julius Wijaya, I. Gede Wenten, Suryadi Ismadji

2023 · Environmental Nanotechnology, Monitoring and Management · Open

Article Cited by 6 10.1016/j.enmm.2023.100868
SDG 3
The distinctive hepatoprotective activity of turmeric kombucha (Curcuma longa) induced by diethylnitrosamine in Balb/C mice

Elok Zubaidah, Ike Susanti, Hidayat Sujuti, Erryana Martati, Aldilla Putri Rahayu, Ignatius Srianta, Ihab Tewfik

2023 · Food Bioscience · Closed

Article Cited by 12 10.1016/j.fbio.2023.103043
SDG 3SDG 17SDG 16
MODIFICATION OF NATURAL ZEOLITE FROM BOGOR FOR HYDROGEN STORAGE

Silvester Tursiloadi, Aan Wahyuni, Lenny Marlinda, Muhammad Safaat, Latifa Hauli, Wiyanti Fransisca Manulang, Amalia Kurnia Amin, Deni Shidqi Khaerudini, Muhammad Al Muttaqii

2023 · Rasayan Journal of Chemistry · Closed

Article Cited by 4 10.31788/RJC.2023.1648306
SDG 6SDG 12SDG 17